Passover
Passover is a Jewish holiday that celebrates the Israelites’ liberation from slavery in Egypt. It’s an 8-day celebration (7 days in Israel) that involves traditional foods, rituals, and family gatherings.
Key Elements:
– Seder Meal: A special meal on the first night (and often second night outside Israel) that includes symbolic foods like matzah (unleavened bread) and maror (bitter herbs).
– Matzah: Unleavened bread representing the Israelites’ hasty departure from Egypt.
– Charoset: A sweet paste symbolizing the mortar used by Israelite slaves.
– Four Questions: The youngest child asks questions about the seder and Passover traditions.
– Storytelling: Retelling the Exodus story and its significance.
Spiritual Significance:
– Celebrates God’s intervention and salvation of the Israelites.
– Emphasizes themes of freedom, redemption, and gratitude.
Dates:
– Usually falls in March or April, based on the Hebrew calendar (Nisan 15-22/23).
A time for reflection, family, and joy!
